No Fuss Chicken - cooking recipe

Ingredients
    1 (16 oz.) bottle Russian salad dressing
    2 envelopes onion soup mix
    2/3 c. apricot preserves
    chicken breasts
Preparation
    Mix together. Pour over chicken breasts. Bake, covered, 20 minutes and uncovered 20 minutes more at 350\u00b0.
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