In a large skillet over medium high heat place peppers and toast for 30 seconds or so on each side. Transfer to a bowl and cover with boiling water; let stand for 20 minutes or until hydrated. Drain ...
Place onion, celery, garlic and carrots in food processor and pulse until finely chopped.Saute the veggies in 2 tablespoons of olive oil.Remove sausage from casings and crumble.Add sausage to vegeta ...
Preheat oven to 400 Fahrenheit.Heat a large nonstick frying pan. Add canola oil. Season pork tenderloin with salt and pepper and place in pan. Cook 2 minutes on each side or until golden brown. Remo ...
Toss the chicken with the soy sauce, 1 T. of the mayo and the sliced shallot. Cover and let marinate in the fridge for about 1 hour.In another bowl, mix the sliced carrots with the pickled onions an ...
Prepare pasta according to package directions; drain and return to pot.Stir together all ingredients except mozzarella cheese.Spread mixture into a lightly greased 13- x 9-inch baking dish.Sprinkle ...
In a 1-gallon zip-lock plastic bag, combine lime juice, tequila, oil, cumin, oregano, 6 tablespoons hot sauce, and garlic. Add chicken and onions, seal, and chill at least 15 minutes or up to 2 hour ...
Remove excess juice from the shredded coconut by firmly squeezing; add coconut to chicken.Add onion, lemon juice, salt, and pepper.If the mixture seems too dry, add either more lemon juice or water, ...
Heat a non-stick skillet over med. high heat.In separate bowls, place 1/3 cup dressing in one and flour in the other.Dip pork pieces into dressing; coat with flour. Add pork to skillet, cook 1 - 2 m ...
Preheat oven to 425\u00b0F.In an 8-inch square baking tin that has been sprayed with vegetable oil, place frozen Potatoes O'Brien or hash brown potatoes.Sprinkle with a couple of tablespoons of vege ...
Add all ingredients except for the vanilla to a large pan and stir over medium-high heat at a low boil until all ingredients have blended and turned a rich gold color.Continue cooking at a low boil, ...