Roll beef cubes in flour.Saute in oil until brown.Place in casserole dish.Fry onions; add to casserole.Add parsley, basil, oregano, beer, salt and pepper.Spread both sides of bread (leftover homemad ...
Make gravy (according to package directions).Add sage.Mix chicken and peas into mixture.Add sour cream.Serve over rice. ...
Flour meat; brown in a skillet with Crisco.In a saucepan, take 3 tablespoons of pan drippings and 3 tablespoons of flour and stir together.Add water; bring to a boil.Place meat in a 9 x 12-inch baki ...
Cut steak into serving size pieces. Roll in flour; set aside. Put remaining flour, gravy mix, soup mix and beer in crock-pot. Stir together, then add steak. Cook 10 to 12 hours on low. ...
Place marinated venison loin chops on cold broiler grid. Combine melted butter or margarine and lemon juice for each chop. Brush chops with lemon butter.Broil 3 inches from full gas flame 10 minutes ...
Trim excess fat from pork. Combine egg, 1/4 cup chicken broth and 1/2 teaspoon salt. Beat smooth.Pour salad oil into electric skillet to depth of 1-inch.Heat to 375\u00b0.Dip pork in batter. Fry in ...
Fry pork chops, then add boiling water.Add box of Rice-A-Roni and package of sauce, mushrooms and tomato sauce. Stir up as good as you can.Let simmer for about 15 minutes. ...
Grease 9 x 13-inch baking dish.Sprinkle rice on bottom.Mix soups and milk.Pour over rice.Lay raw chicken pieces on top and sprinkle with dry onion soup mix.Cover with foil and bake at 350\u00b0 abou ...
Add enough ice water to make easy rolled out dough, approximately 1 cup.Cut into squares.Drop into boiling broth. Season to taste, add deboned chicken after pot pie squares are cooked. ...