Heat oil in large skillet over medium heat until hot.Add onion and garlic; cook and stir 3 minutes or until tender.Remove vegetables with slotted spoon to small bowl.Arrange chicken in single layer ...
Trim fat from meat. If desired, sprinkle with salt & pepper. In a large skillet cook chops in butter over medium heat for 5 minutes. Turn chops and add carrot. Cook for 5-7 minutes more or til no pi ...
Place chicken, sliced water chestnuts and chopped scallions in slow cooker.Mix together hoisin sauce, wine, and five spice powder. Pour over the chicken mixture in the slowcooker.Cover and cook on l ...
Broth:In a large pot, combine water, chicken broth, chicken, celery, onion, chopped carrot, peppercorns, parsley and thyme.Bring to a simmer over moderately high heat. Reduce the heat to low and sim ...
Whisk together eggs and milk in a small bowl and set aside.Mix bread crumbs and lemon zest together in a shallow bowl.Heat a large skillet over medium heat and melt some butter in it (as much or as ...
In a skillet, heat oil over medium heat. Add onions; cook until soft. Add garlic, celery, chili powder and peppercorns; cook, stirring, for 1 minute. Add chili sauce, brown sugar, vinegar, Worcester ...
Mix together your dry spices. Add crushed garlic to the dry spices. Place on small saucer. Pour olive oil over mixture. Dip with your favorite hot French bread. ...
Preheat oven to 350.Combine egg and milk in small bowl and place breadcrumbs on plate.Dip chicken into egg/milk mixture then coat one side with breadcrumb mixture and place breadcrumb side down in 1 ...
Combine all ingredients except endive and sprouts in food processor or blender and puree until smooth, scraping down bowl.Chill covered for 4 hours or overnight.Place separate endive leaves on a pla ...
Pre-heat oven to 375.Mix bread crumbs, cheese and seasoning in shallow bowl.Dip each chicken breast in melted margarine (or spray with Bacel Topping Spray), then in bread crumb mixture.Place each br ...