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Brunswick Stew

Brown beef with onions. Add onion salt, garlic salt and all other ingredients except corn and potato. Simmer on low heat about 1 hour. Add corn and cook for 15 minutes (be sure to stir, because corn ...

Sausage Treats

Mix all ingredients in a bowl and let it set for about 30 minutes.Roll into small balls.Bake on ungreased cookie sheet at 350\u00b0 for 25 minutes or until sausage is done. ...

Chicken Desiree

Rinse chicken and pat dry.Arrange in lightly greased 9 x 13-inch baking dish.Sprinkle with garlic powder and pepper.Top with cheese slices.Spoon mixture of soup and wine over chicken. Sprinkle with ...

Creole Pork Chops

Brown chops and remove.Add onion and the next 4 ingredients and saute.Remove 1/2 of these vegetables; set aside.Add tomatoes, hot sauce and pepper to remaining vegetables in pan. Combine cornstarch ...

Strawberry Glace' Pie

Bake and cool pieshell.Washand hull strawberries. Cut up one cup berries.Mixsugarand cornstarch in 2 quart saucepan. Stir in wateruntilsmooth.Addcut up berries. Cook and stir over medium heat until ...

Chicken Roulades

Combine first 5 ingredients in glass casserole dish. Microwave on High, uncovered, for 6 to 7 minutes.Add bread crumbs and seasonings.Spread stuffing on chicken and roll up. Hold ends closed with to ...

Hot Sausage And Mushroom Dip

Heat oil in a 12-inch skillet, cook mushrooms, onion and pepper until tender. Stir in cream cheese and worcestershire. Stir into vegetable mixture. Add sausage. Heat and stir until cheese is melted. ...

Italian Chicken

Place chicken breast fillets in a 1 1/2-quart baking dish. Stir in sauce, onion, mushrooms and green pepper.Cover dish; bake at 350\u00b0 for 45 minutes, stirring every 15 minutes.Remove dish from o ...

Italian Spaghetti

Very darkly brown finely chopped onion and garlic in olive oil. Remove onion and garlic and dispose. In oil, brown sausage (skinned and mashed) and hamburger with parsley, basil, oregano and salt an ...

Watercress Pork

Heatpanwith oil.Brown ginger and garlic slightly. Add pork;fry\tfor1\tminute.Put in salt and aji; fry for another minute over a low flame.Add water.When it comes to a boil, add watercress.Cook for 3 ...

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