Combine the hot water and coffee; set aside.Cream the margarine, brown sugar and sweetener with mixer on medium speed, until mixture is light and fluffy.Add egg and vanilla; mix for 1 minute.Stir to ...
Mix oil, lemon juice, salt, pepper and onion.Rinse fish and pat dry.Place fish in marinade, coat well.Cover and refrigerate.In one hour turn fish over.Leave in refrigerator for 1 more hour.Mix eggs ...
Preheat oven to 400\u00b0.Mix cake mix, sour cream and eggs in large bowl until blended.Fold in blueberries.Fill muffin cups 2/3 full.Sprinkle with Streusel Topping.Bake about 25 minutes. ...
Mix all together well.Bake in 12 Pam-sprayed muffin pans. Bake 30 minutes at 350\u00b0. ...
Put wheat bran in boiling water and let stand.In a separate bowl, cream sugar, margarine and eggs.Combine dry ingredients. Add together all ingredients and mix well.Store in tightly covered bowl in ...
Dredge nutsand dates in 1/2 cup flour.Cream butter, cream cheese and\tsugar.\tAdd eggs, one at a time.Add flour, salt and vanilla, then nuts and dates.Pour into 3 loaf pans. Cook 1 hour at\t300\u00b ...
Preheat oven to 300\u00b0.Grease 13 x 9-inch pan.Cream shortening, sugar and vanilla.Add eggs, 1 at a time; beat well after each egg.Add flour and milk a little at a time.Cream together; beat until ...
In a large bowl, mix oats, raisins, milk and juice.Let stand 1 hour or refrigerate overnight.Line a 12 cup muffin pan with baking cups or use a nonstick muffin pan.Heat oven to 400\u00b0.Mix flour, ...
Cover bran with boiling water.Meanwhile, cream sugar and margarine.Add bran mix, flour, soda, well beaten eggs and buttermilk; mix well.Bake in muffin pan at 400\u00b0 for 20 to 25 minutes. ...
Cook ground beef, drain well and crumble.Spray Dutch oven or large saucepan with nonstick cooking spray.Heat over medium-high heat until hot.Add onions, celery and garlic.Cook and stir until crisp-t ...