Breakfast Muffins - cooking recipe

Ingredients

1 c. pumpkin or bananas
4 spoons brown sugar Sweet 'N Low (spoon in pack)
2 Tbsp. water
1 1/2 c. Bran Buds
2 tsp. vanilla
4 pkg. Sweet 'N Low
4 eggs
1 1/3 c. dry milk powder

Preparation

Mix all together well.
Bake in 12 Pam-sprayed muffin pans. Bake 30 minutes at 350\u00b0.