Cook pasta according to package directions to al dente stage.While pasta is cooking, melt butter and saute garlic in a non-stick skillet When pasta is done, drain and toss immediately in skillet, st ...
Preheat the oven to 300.Heat a medium soup pot over medium high heat. Add the vegetable oil and the jalapenos, bell peppers, onions, celery and garlic. Season with salt and pepper, then saute the ve ...
Cook shells in boiling water until barely al-dente.Drain well.Heat oven to 400 deg.F and grease a 13 x 9 inches baking dish.Put about 1/3 of the shells in prepared dish. Sprinkle with 1/4 tsp salt, ...
In a bowl, mix 2/3 cup (150 ml) water, tamari, oyster sauce and sake or Chinese rice wine.Heat oil in a pan. Saute garlic and ginger. Add carrots and bok choy and cook a few more minutes.Add the sau ...
Preheat the oven to 350\u00b0F Grease four 1 1/2 to 2-cup ramekins, or one 2-quart baking dish.Cook the pasta in boiling salted water until al dente (slightly firmer than you would normally eat it). ...
A note on ingredients: a small can of diced green chiles works fine. The original recipe called for 2 seeded chopped jalapenos, so I think any hot pepper would work. I use the pre-cleaned frozen shr ...
In a frying pan, heat vegetable oil, over a medium heat. Add minced garlic until slightly colored and aroma is released.Add ground beef and fry until brown. When ground beef is almost cooked through ...
Preheat oven to 350\u00b0F.Arrange half of the tomato slices on bottom of 9 inch square baking dish.Top with fish, onions and remaining tomatoes.Drizzle with dressing.Sprinkle with capers. ...
Cook pasta in a 10 quart (or larger) pot, a larger pot will make combining all ingredients easier later.After adding the pasta to the water and at the same time the pasta is cooking, in a non-stick ...
Stir the flourm vegetable juice, and Cajun seasoning in a medium boewl. Set aside.Heat half the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook until it's well browned on bo ...