Po-Man'S Lasagna - cooking recipe

Ingredients
    1 lb. hamburger, fried
    1 qt. tomatoes
    1 can crushed tomatoes
    3/4 tsp. garlic powder
    3/4 c. Mozzarella cheese
    1/4 c. Parmesan cheese
Preparation
    Cook enough rigatoni pasta for your family.
    Drain and put in a large casserole dish.
    Combine sauce ingredients and add to pasta.
    Top with more grated Mozzarella cheese.
    Cover and bake at 350\u00b0 for 45 minutes.

Leave a comment