Broiled or grill chicken strips with butter and Cavender's Greek spice and set aside; keep warm.Cook the asparagus in a large pot of boiling, salted water until just tender (3-4 minutes). Remove and ...
Take oven grill pan and one very long sheet of wide aluminum foil.You will make a total enclosure for ham with foil meeting on top.Place ham in center of pan on foil, bend sides of foil up to hold l ...
Beat eggs with fork until yolks and whites are blended.Add sugar, salt, flavoring and nutmeg.Mix thoroughly.Add milk gradually, stirring constantly.Pour into individual molds, which have been butter ...
Cook the spaghetti until tender.Rinse the spaghetti in cold water.Cut the vegetables into bite size pieces.Add the vegetables to the spaghetti.Add the salad seasoning and Italian dressing.Add a litt ...
Brown meat.Add vegetables, bouillon cubes and tomatoes. Cook about 20 minutes.Add spaghetti sauce and spices.Cook until done.More water may be added, if necessary.Other vegetables may be added or su ...
Brown hamburger and onion in skillet, salt and pepper to taste.Drain.While hamburger is cooking, prepare noodles per directions.Heat tomato and pizza sauces, water, mushrooms and oregano (simmer) un ...
Cook beef in large skillet over medium-high heat until meat is brown, stirring to separate meat.Drain fat.Add spaghetti sauce.Reduce heat to low.Heat through, stirring occasionally. Set aside.Combin ...
Cook spaghetti according to directions.Drain and stir in butter.Add Parmesan cheese and eggs.Form mixture into crust in 10-inch greased pie plate.In skillet, cook beef, onion and green pepper until ...
Boil eggplant until tender; drain and let cool. Saute onion and bell pepper in margarine. Then add eggplant. Combine the well beaten eggs with the crabmeat and season to taste. Pour into a greased b ...