Spaghetti Pie - cooking recipe

Ingredients
    6 oz. spaghetti, cooked and drained
    2 Tbsp. butter
    2 beaten eggs
    1/2 c. Parmesan cheese
    1 lb. ground beef, browned and drained
    1/2 c. onion (saute with beef)
    1 small jar spaghetti sauce
    1 c. cottage cheese
    1/2 c. shredded Mozzarella cheese
Preparation
    Stir butter in with cooked spaghetti.
    Add Parmesan cheese and eggs.
    Form into crust and spread in buttered 10-inch pie plate.

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