Spaghetti Pie - cooking recipe
Ingredients
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6 oz. spaghetti, cooked and drained
2 Tbsp. butter
2 beaten eggs
1/2 c. Parmesan cheese
1 lb. ground beef, browned and drained
1/2 c. onion (saute with beef)
1 small jar spaghetti sauce
1 c. cottage cheese
1/2 c. shredded Mozzarella cheese
Preparation
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Stir butter in with cooked spaghetti.
Add Parmesan cheese and eggs.
Form into crust and spread in buttered 10-inch pie plate.
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