Luncheon Fettuccini Alfredo - cooking recipe

Ingredients

8 oz. egg noodles, cooked
4 oz. sliced ham
1 small jar sliced mushrooms
3/4 c. Swiss cheese
3/4 c. Parmesan cheese
1 small carton whipping cream

Preparation

Saute mushrooms in a little butter.
Stir in ham.
Add cooked noodles, cheeses and whipping cream, stirring until cheese melts. Serves 8 and is an easy, quick dish.