Prepare lasagna according to directions. Saute onion, celery and garlic in oil.Add tomatoes, tomato paste, water and spices. Simmer 15 minutes. ...
In medium mixing bowl, combine 1/2 cup chicken broth, soy sauce, 1 teaspoon oil, garlic powder and ginger.Mix well.Add chicken and stir to coat. Cover and refrigerate for 30 minutes. ...
Season meat with salt, pepper and garlic salt and brown in skillet.Stir in tomato sauce and spaghetti sauce.Simmer for about 10 minutes.After sauce has simmered, stir in package of cottage cheese.Po ...
Heat 1 tablespoon oil in wok or large skillet over medium-high heat.Add vegetables and garlic; stir-fry 4 to 5 minutes or until crisp-tender.Remove vegetables from pan.Add remaining oil and chicken ...
Preheat oven to 350\u00b0.Beat slightly 2 eggs.Stir in evaporated milk, water, sugar, vanilla and salt.Pour into 4 custard cups.Set in shallow pan containing 1 inch of hot water. Bake about 45 minut ...
Cook spaghetti; drain.Stir in butter, then eggs, then Parmesan.Form spaghetti mixture into a \"crust\" in a buttered 10-inch pie plate.Spread Ricotta over bottom of crust. ...
Place fillets in a greased baking dish.Dot with butter.Mix the remaining ingredients and cover the fillets with the mixture. Bake at 375\u00b0 for 50 to 60 minutes. ...
Cook spaghetti until done.Set aside.In covered skillet, brown beef and pork.Add celery and onions; cook 30 minutes.Add soups, vegetables and mushrooms.Adjust seasonings.Cook 10 minutes.Layer spaghet ...
Boil lasagna noodles according to package.Drain and rinse noodles in cold water.In a 13 x 9-inch pan, add 1/4 cup spaghetti sauce.Spread in bottom.Add the following layers: noodles, sauce, Mozzarell ...
Use big, flat pan.Use enough foil to wrap completely and tightly around the ribs.Season ribs with salt and Creole-Cajun seasoning.Spread with bottled barbecue sauce, topped with thin slices of onion ...