Lasagna - cooking recipe

Ingredients

9 lasagna noodles
1 1/2 lb. ground beef
1 large jar Ragu
1 can tomato paste
1 large pkg. and 1 small pkg. Mozzarella cheese
1 lb. cottage cheese (optional)

Preparation

Prepare noodles according to package directions.
Brown beef and drain off grease.
Add salt, pepper, Italian seasoning and garlic to taste.
Add sauce and tomato paste to hamburger; let simmer 15 minutes.