Mix all dry ingredients together.Add oil, eggs and vanilla. Blend well.Bake in 3 (9-inch) pans at 350\u00b0for 30 minutes or until done (toothpick placed in center should come out dry). ...
Cook rice according to package directions.Melt butter in saucepan and saute onion until light golden.Add flour, salt and pepper; blend.Gradually add milk, cream and chicken broth.Cook over low heat, ...
Place cooked asparagus in shallow greased casserole in single layer.Melt butter until golden brown.Blend in mayonnaise, seasonings and lemon juice; pour over asparagus.Sprinkle with crumbs, then che ...
Cream butter and sugar together until light and fluffy.Beat in egg yolks until well blended.Beat in sour cream and vanilla. Sift flour, baking soda and salt together.Beat flour mixture into margarin ...
Cook potatoes, celery and onions until soft.Cut sausage into bite-size pieces.Add to potatoes.Add water to make consistency of soup desired.Season with salt and pepper to taste. ...
Wash,peel and cook squash and onion in water.Drain; put in blender or mash with masher.Add milk, butter, garlic powder, salt and pepper.Simmer 5 to 8 minutes. ...
In saucepan, combine potatoes, onions, bouillon and water. Boil for 10 minutes.Stir in cheese until melted.Put into blender and blend on high until smooth.Pour into bowls and top with bacon bits.Mak ...
Combine all ingredients with enough mayonnaise for desired consistency.Serve on lettuce leaf.Red and white cabbage may be added. ...
Rinse and cut tomatoes in bite-size pieces.Add onions and parsley.Set aside. ...
Wash rice well.Sprinkle over bottom of greased baking pan. Heat soup and milk together until smooth.Place chicken over rice.Sprinkle onion soup over all.Cover with foil and bake in a slow oven at 25 ...