Chicken Breasts And Rice - cooking recipe
Ingredients
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4 chicken breasts
1 c. rice
1 can celery soup
1 soup can milk
1 pkg. dehydrated onion soup
Preparation
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Wash rice well.
Sprinkle over bottom of greased baking pan. Heat soup and milk together until smooth.
Place chicken over rice.
Sprinkle onion soup over all.
Cover with foil and bake in a slow oven at 250\u00b0 for 2 hours.
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