Chicken Breasts And Rice - cooking recipe

Ingredients
    4 chicken breasts
    1 c. rice
    1 can celery soup
    1 soup can milk
    1 pkg. dehydrated onion soup
Preparation
    Wash rice well.
    Sprinkle over bottom of greased baking pan. Heat soup and milk together until smooth.
    Place chicken over rice.
    Sprinkle onion soup over all.
    Cover with foil and bake in a slow oven at 250\u00b0 for 2 hours.

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