Zucchini Squash Soup - cooking recipe

Ingredients
    4 or 5 zucchini squash
    1 onion
    water
    1 can (large) milk
    1/2 stick butter
    garlic powder to taste
    salt and pepper to taste
Preparation
    Wash,
    peel and cook squash and onion in water.
    Drain; put in blender or mash with masher.
    Add milk, butter, garlic powder, salt and pepper.
    Simmer 5 to 8 minutes.

Leave a comment