Preheat oven to 450\u00b0.Grease 9 x 13-inch pan with 1 tablespoon of melted butter.Beat egg and water.In separate bowl, mix flour and salt.Dip 1/4 of vegetables into egg mixture. Remove one piece a ...
Mix all ingredients.Store in airtight container.Use this recipe in place of \"one can of cream of chicken soup\":mix 1/3 cup dry mix with 1 1/4 cups cold water in saucepan.Cook and stir until thicke ...
Mix sugar, margarine and eggs in large bowl. Mix well. Add the flour, oats, soda, baking powder and vanilla. Mix for about 3 minutes. Stir in coconut and nuts. Refrigerate for 1 hour. Dust hands wit ...
Heat oil in large skillet until hot.Add chicken, a few pieces at a time.Cook until golden brown, about 5 minutes on each side.Remove and drain on paper towels.Cool slightly; cut into 1/4-inch cubes ...
Mix all ingredients together.Place in greased loaf pan or small loaf pans.Bake 1 hour at 350\u00b0 or until done. ...
Preheat oven to 350\u00b0.In large bowl, combine the first 3 ingredients; blend at low speed until crumbly.Stir in nuts. Press 2 3/4 cups crumb mixture into ungreased 13 x 9-inch pan.To remaining mi ...
Cut 1/2-inch slice from top of loaf and reserve.Using sharp knife, remove bread inside loaf, leaving 1/2-inch thick shell. Cut bread into 1 1/4-inch cubes.Combine butter and oil; brush on cubes.Brow ...
Melt butter in large iron skillet. While butter is melting, mix sugar, flour and milk and pour over butter. Dump can of peaches and syrup all in center. Cook at 375\u00b0 until brown on top. Crust w ...
Brown meat; drain. Combine all ingredients (don't drain juices off of cans) except cheese and chips into crock-pot. Cook until warmed through. Serve with chips and cheese. ...