Spread mayonnaise on bread.Scramble eggs in butter.Pile cooked eggs on bread.Liberally salt and pepper.While skillet is still hot, place cheese slice in skillet.Let it start to melt, then scoop it u ...
Remove seeds, peel, and cut the squash into small 1 inches cubes.Cut the zucchini and bell pepper into small chunks.Put all ingredients except spices into a 2 quart saucepan, and bring to a boil.Sim ...
Preheat oven to highest temperature, generally 240 degrees Celsius.Lightly oil a large shallow roasting tin and place it in the oven to get really hot while you prepare the potatoes.Cut the potatoes ...
Score Asian eggplants lenthwise every half inch. (If using regular eggplant, cut off ends and then cut remainder into 1\" cubes, but do no peel.).Put all ingredients in a sturdy pot and stir to coat ...
In a medium saucepan, melt the butter in the olive oil.Add the leeks & crushed red pepper flakes, if using, and cook over moderately high heat, stirring, until softened, about 3 minutes.Stir in the ...
On a low heat slowly heat the sugar, syrup, butter and milk in a large heavy bottomed pan until all the sugar is dissolved.It is quite important to make sure the sugar is dissolved before turning up ...
For dough: mix water and flour with a wooden spoon. when well mixed, knead until it becomes a firm, elastic dough, quite flexible. VERY IMPORTANT: keep dough in airtight container until ready to use ...
Adjust oven rack to lower-middle position. Heat oven to 300. Heat oil over medium-high heat until shimmering. Add onions; cook until softened, about 5 minutes. Stir in garlic, oregano and chili powd ...
Preheat oven to 200\u00b0C/400\u00b0F.Rinse the hocks and pat dry.Cut the fatty skin diagonally in both directions so that you have a diamond pattern. Season with pepper, salt and paprika.Heat the l ...
Heat oil in a wok over high heat.Add onions, garlic, and a splash of the sesame oil and soy sauce.Stir fry for 1 - 3 minutes to bring out flavor.Add tofu and stir fry until golden. If cubes are too ...