Brown beef and onions. Drain and put in crock-pot. Add remaining ingredients. Cook for 1 hour on high or until heated thoroughly. When ready to serve, serve with the following toppings: sour cream, ...
Combine sour cream, vinegar, salt, dill weed and pepper in small bowl.Combine remaining ingredients in large mixing bowl. Add sour cream mixture and toss gently.Chill, covered, for 3 to 4 hours. ...
Boil water and beer.Place shrimp in a steamer basket and sprinkle Old Bay and salt to your taste. ...
(I use 2 1/2 cups chicken broth instead of granules and water.) ...
In a large pot, crumble ground beef and add all the ingredients except the cheese.Cook for 1 hour over low heat, stirring now and again.During the last 5 minutes or so of cooking, add the cup of shr ...
Mix together.Melt butter in a 9 x 13-inch pan.Pour in mix. Bake at 350\u00b0 until done. ...
Beat with mixer until smooth.Serve with fresh vegetables: celery, carrots, cucumbers, broccoli, and/or cauliflower. ...
Mix well. Pour in well-greased skillet or muffin tins (makes 24). Bake at 375\u00b0 until golden brown. ...
In small saucepan combine wine and cinnamon stick, bring to a boil and reduce to 1/4 cup, stir in honey and chill. ...
Cream margarine and shortening.Add sugar and beat until smooth.Add egg yolks; beat well.Combine flour and soda and add to creamed mixture alternately with buttermilk.Stir in vanilla. Add coconut and ...