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Coconut Cream Pie

*To toast coconut, heat oven to 350\u00b0.Spread coconut in thin layer on shallow baking pan.Bake 5 to 10 minutes, stirring occasionally until light golden brown. ...

Two Hour Turkey

Line baking pan with foil. Spray with Pam or grease with oil. Sprinkle salt and lemon pepper in cavity and under neck skin. Put onion under neck skin; fold wings under back and pull neck skin under ...

Avgolemono Soup(Greek Rice Soup)

Cook rice in broth with butter until tender.Beat egg whites until they form peaks.Add egg yolks and lemon juice.Slowly combine mixture with broth and rice so eggs do not cook.Serve hot with pepper a ...

Sour Cream Pound Cake

Cream together sugar and butter until light and fluffy.Add eggs one at a time, beating well after each addition.Sift together flour, salt and baking soda.Add to creamed mixture alternately with sour ...

Turkey Melt

Top each half of English muffin with turkey and tomato slices. Top with cheese slice.Cover with aluminum foil and bake until cheese is melted.Makes 2 sandwiches. ...

Turkey Stuffing

Mix all, except butter.Once mixed, add just enough melted butter to moisten (too much butter will make dressing soggy). Stuff turkey tightly. Bake as directed for regular turkey. Spoon out dressing ...

Split Pea Soup

In Dutch oven soak peas in cold water 1 hour.Drain.Add broth, celery, potatoes, onions, carrots, ham hocks, bay leaf and 1/2 teaspoon garlic.Simmer 1 hour.Remove bay leaf and ham hocks from soup.Rem ...

Yellow Squash Puffs

Combine the 1 cup mashed squash and beaten egg; stir well. Combine flour, corn meal, baking powder and salt; stir well.Add squash mixture and onion; stir until blended.Drop mixture by level tablespo ...

Clam Chowder

Cook together until hot and bubbly, stirring frequently. ...

Potato Soup

Simmer green onions, onion, butter and chicken broth until tender.Fill with sliced potatoes.Cook until tender.Mash until you have small chunks.Add half and half.Serve with fried cornbread. ...

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