Cream the sugar and eggs.Add pineapple and carrots. Sift dry ingredients into this.Mix. Bake in 2 round greased cake pans for 35 minutes at 350\u00b0. ...
Mix water and honey thoroughly.Add cantaloupe and blend. Put into freezer tray and freeze. ...
In small saucepan, melt butter and saute garlic.In 8-inch square baking dish, add all remaining ingredients.Add butter and garlic and mix well.Sprinkle with grated cheese and bake in 325\u00b0 oven ...
Brown ground chuck with salt and pepper, brown sugar and onion.Add tomato soup.Cook noodles and drain.Add cream of chicken soup.Layer ground chuck mixture with noodle mixture in a casserole dish.Put ...
Dilute the mixture to your own consistency.Blend or mix until smoothly mixed together.Dip can be used with many dipables:vegetables, potato chips and other chips, same as sour cream on baked potatoe ...
Mix all ingredients together.Will vary greatly with brand of chilies.If melted, then reheated later, more cream will be needed, about 1/4 cup more.Melt in top of double boiler.Use as dip for vegetab ...
Mix cream cheese and ketchup well.Add rest of ingredients. This is especially good with raw cauliflower and broccoli. ...
Combine first 6 ingredients and form into 1 or 2 loaves.Make a paste of the mustard, brown sugar, flour and vinegar and spread on top of loaf.Place pineapple on top.Bake for 1 1/2 hours at 350\u00b0 ...
Combine first seven ingredients in 13 x 9-inch pan. Mix well. Arrange chicken pieces skin side up.Drizzle with melted margarine.Sprinkle with salt and poultry seasoning.Bake, uncovered, at 375\u00b0 ...
Heat water and margarine until margarine melts. Remove from heat and add flour. Stir with a wooden spoon. After cooling, add eggs, beating one in at a time. Spread in a 9 x 13-inch cake pan. Bake at ...