In large soup pot place bouillon cubes, bones, meat and pot herbs; cover with water.Simmer for 1 hour.Add to pot stewed tomatoes and tomato sauce.Simmer 1/2 hour.Remove pot herbs, meat and bones.Add ...
Combine all ingredients and simmer in large stock pot until potatoes are fork-tender. ...
Mix together cake mix, egg and margarine. Press in 9 x 13-inch cake pan, bottom and sides. Whip together 2 eggs, cream cheese and powdered sugar. Pour on cake mixture already pressed in pan. Bake at ...
In an electric skillet or large skillet, simmer butter and onion.Add soups, broth and chicken.Cut the biscuits into quarters and place on top of the chicken mixture.Simmer uncovered for about 10 min ...
Mix whipping cream and half and half and set aside.Bring other ingredients plus one cup of the cream mixture to a rolling boil and add very slowly so mixture does not stop boiling the rest of the cr ...
In medium bowl, combine sour cream, spinach, dip mix and milk; mix well.Chill 3 hours to blend flavors.Stir before serving. Serve with Melba rounds or other crackers.Refrigerate leftovers.Makes 4 cu ...
Chicken can be seasoned according to taste after washing. Sprinkle rice in pan.Add dry onion soup mix over rice.Place chicken parts on rice and onion mix.Spoon or spread mushroom soup over chicken.P ...
Cream together butter, sugar and vanilla. Add one egg at a time, beating well after each egg. Sift together flour, baking powder and baking soda. Add flour mixture, alternating with sour cream. ...
Sort and wash bean mix.Cook with fat meat, after being soaked overnight.Add 2 quarts water and the next 4 ingredients. Cover, bring to a boil, reduce heat and simmer for 1 1/2 hours, or until beans ...
Saute celery and onion in butter in a large Dutch oven until tender.Add next 9 ingredients; cover and simmer about 20 minutes or until vegetables are tender.Remove from heat and mash vegetables with ...