Mix together in large saucepan, sugar, salt, cornstarch and flour.Gradually stir in the milk.Cook over medium heat, stirring constantly, until mixture thickens and boils.Boil 1 minute.(Can do in mic ...
Boil first 6 ingredients to soft ball stage.Cool to lukewarm; add vanilla.Beat until candy loses its shiny state, then add cherries, nuts and coconut.Mix well.Spread in buttered dish; cut into squar ...
Slice the squash in 3/16-inch thick slices (my, he's particular, Ed).Slice the onion thinly as well as the pepper. Get all the white membrane out of the pepper before you slice it as this membrane i ...
Brown beef in a skillet.After draining beef, add all cans (undrained) and envelopes to the beef in a large pot.Let simmer for at least 30 minutes.It works great in a crock pot.Serves 6- 8. Kids love ...
Mix well with hands. Roll into a ball, then pinch off about the size of a walnut into 50 balls and refrigerate overnight. ...
Make crustwithgraham crackers and 1 stick of margarine, melted.Pressintoa13x 9 x 2-inch pan and chill. Beat eggs,2sticks soft margarine and powdered sugar for 15 minutes. Pour over graham cracker cr ...
Clean strawberries and rhubarb.Slice large berries in half. Cut rhubarb into 1-inch pieces.Late season rhubarb may need additional sugar to sweeten.Put berries and rhubarb into a bowl and sprinkle s ...
Cream margarine, shortening and sugar. Beat until smooth. Add egg yolks and beat well. Combine flour, soda andadd alternately with buttermilk. Stir in vanilla. Add coconut and nuts. Fold in stiffly ...
Combine cream cheese and horseradish.Spread 1 tablespoon of the mixture on doubled beef slices.Place 1 vegetable spear in center and roll.Chill until served. ...