Sour Cream Fudge - cooking recipe

Ingredients

2 1/4 c. white sugar
2 Tbsp. butter
1/2 c. sour cream
1/4 c. milk
1 Tbsp. white syrup
1/4 tsp. salt
1 or 2 tsp. vanilla
1/3 c. candied cherries
1 c. pecans
1/2 c. coconut

Preparation

Boil first 6 ingredients to soft ball stage.
Cool to lukewarm; add vanilla.
Beat until candy loses its shiny state, then add cherries, nuts and coconut.
Mix well.
Spread in buttered dish; cut into squares.