Preheat oven to 350\u00b0.Cream oil, butter and confectioners sugar.Blend in 1 1/2 cups flour.Press evenly in bottom of ungreased baking pan (13 x 9 x 2-inch).Bake 12 to 15 minutes. ...
Heat oven to 250\u00b0.Combine cereal and pecans in greased 13x9 pan; set aside.Combine corn syrup, brown sugar, and butter in saucepan and bring to a boilover medium heat.Remove from heat, and stir ...
Melt 1 stick of butter and combine with graham cracker crumbs. Pat in bottom of 9 x 13-inch pan; set aside.Combine confectioners sugar, eggs and 1 stick butter; beat until fluffy. Spread over graham ...
Brown hamburger and onion. Add the 5 cans, undrained. Mix well. Heat on stove or in a crock-pot. Right before serving, add in the cheese and melt. ...
Cook macaroni from dinner according to package directions. Drain thoroughly.While macaroni is cooking, melt 1/4 cup butter in large skillet.Add vegetables.Cook over low heat, stirring occasionally, ...
Brown meat in fat and add flour, comino seed, paprika, red pepper and chili powder.Put into large pot and add remaining ingredients.Cover with water and cook slowly 3 to 4 hours. ...
Brown the meat, garlic and onion in a 400\u00b0 oven for 3/4 hour, or until well browned.Stir frequently.Add flour; blend well. Add remaining ingredients; stir well.Cover; lower heat to 350\u00b0 an ...
Cook broccoli for 5 minutes after bringing to boil (no salt). Mix all other ingredients together.Add well drained broccoli. Top with Ritz cracker crumbs and dot with butter.Cook at 350\u00b0 for 1 h ...
In Dutch oven, combine beef, onion, celery, basil, bouillon, soy sauce and 8 cups water.Bring to boiling.Reduce heat. Simmer uncovered for 1 1/2 hours; add frozen vegetables and mushrooms.Return mix ...