In a skillet, brown the ground beef, onions and green pepper until vegetables are tender; drain off fat.Stir in tomatoes, beans, salt, chili powder and bay leaf.Cover and simmer for 1 hour.Remove th ...
Put butter beans in water to about 3 times depth of beans; add pork and onion.Cook until beans are tender.If needed, add water during cooking.When beans are tender, salt and pepper to taste and add ...
Use food processor and finely chop the clove of garlic.Brown garlic with ground beef.Put tomatoes, onion and green pepper in blender; blend well.Onions and green pepper will be larger pieces, so don ...
Mix graham crackers and butter; make a crust in the bottom of a long cake pan.Mix powdered sugar and 3 eggs and beat with an electric mixer and pour over crust.Add sliced bananas; top with Cool Whip ...
Cook chicken. Combine chicken and soy sauce. Sprinkle with 1/2 teaspoon salt. Let sit for 15 minutes. Cook rice in hot oil. Reduce heat. Add chicken and broth. Simmer, covered, 20 to 25 minutes. Sti ...
Bring 2 cups sugar and water to a boil. Take off heat after comes to boil. Cut up peaches. Set aside. ...
Mix flour, salt, baking powder and milk.Melt oleo in 9 x 13-inch pan.Pour batter over melted oleo.Drop fruit over batter, then sprinkle with cinnamon.Bake at 350\u00b0 for 1 hour or until browned. ...
Slice bananas and place on crust.Layer ice cream on top. Sprinkle with nuts and freeze. Combine chips, oleo, powdered sugar and milk.Cook and stir until thick. Add vanilla and cool.Pour cooled sauce ...
Put peaches in pan.Cut up stick of butter and place over peaches.Sprinkle with sugar and cinnamon.Mix 2 cups sugar, flour and milk.Pour batter over peaches and bake 40 minutes at 350\u00b0. ...
In a bowl, combine ham, bread crumbs, onions, 1 tbsp fresh dill (1 tsp dried dill), milk, egg, mustard and 1/4 tsp pepper; mix well.Shape into 1 inch balls.In a large skillet, heat 1 tbsp butter and ...