br>Grease a 2-qt casserole dish.
Brown ground beef
Prepare your usual recipe of spaghetti sauce with meat.
In a large casserole dish (at least 2-quart), begin with a layer of cooked spaghetti, add layer of meat sauce.
Add 1/2 of soup, a layer (1/2) of olives and cheese.
Repeat layers.
Sprinkle with cracker crumbs.
Bake at 350\u00b0 for 1 hour.
The recipe calls for a 9x13 casserole, but I usually split it
Cook spaghetti according to pkg directions; drain.
In lg bowl, beat egg, milk and salt.
Add drained spaghetti; toss to coat.
Place into greased 13x9 baking pan.
In lg skillet, cook beef, onion and green pepper until meat is done; drain.
Add spaghetti sauce; mix well.
Spoon over the spaghetti.
Bake, uncovered, at 350* for 20 minutes.
Top with the cheese; bake another 13 minutes, or until cheese is melted and bubbly.
Let stand for 10 minutes before serving.
more minutes.
Add spaghetti sauce mix and stir.
Cook spaghetti in boiling salted water until just tender.
In skillet, brown meat and onions.
Drain.
In large casserole, combine both cans of soup and water.
Add spaghetti and meat, with onions.
Mix well.
Bake at 375\u00b0 for 20 minutes.
Remove from oven.
Top with cheese and return to oven until cheese is melted. Serves 4 to 6. (If they ask you for the recipe, use Italian accent!)
nd toss well. Spray a casserole dish 13x9 or similar with
Cook spaghetti noodles as directed.
In frying pan, brown hamburger with onions. Add cream cheese, tomato soup, milk and olives.
Cook until thick and bubbly, then add spaghetti noodles. Put into large glass dish and cook in oven at 400\u00b0 for 45 minutes.
Cook spaghetti, set aside.
Cook chicken breasts, cool and chop.
Cook in 2 tbsp oleo, onions, bell pepper, and celery.
Add tomatoes and 2 cups chicken broth, red peppers, and garlic salt. Cook 20 minutes.
Add spaghetti, boned chicken and 1/2 tbsp chopped cheese.
Chop, thaw and drain spinach.
Break, cook and drain spaghetti.
Mix all ingredients well.
Bake, covered, in casserole at 350\u00b0 for 40 minutes.
This recipe may be cut in half and can be made the day before.
Good with all meats, fish or fowl.
In medium saucepan, combine all ingredients except spaghetti. Bring to a boil.
Reduce heat; simmer 15 to 20 minutes, until thickened, stirring occasionally.
Cook spaghetti according to package directions.
Brown ground beef and onion in skillet.
Mix everything together in casserole dish; bake in oven for 1/2 hour at 350\u00b0. (Don't necessarily double noodles if doubling recipe.)
to 3-quart casserole.
Cook spaghetti in lightly salted water
casserole dish; now place a few tablespoonfuls of spaghetti sauce into
ook spaghetti according to package instructions.
Spray 9 x 13 casserole
Preheat oven to 350\u00b0.
Brown ground beef; drain.
Mix spaghetti sauce, season and ground beef.
Add a dash of oregano or to your taste; let simmer.
Boil spaghetti until tender.
Mix spaghetti sauce and spaghetti; take half and pour into casserole dish.
Top with Mozzarella and Cheddar cheese.
Add the rest of the mixture; top with Mozzarella cheese and Cheddar cheese.
Place in the oven for 5 to 10 minutes, then serve.
ackage directions.
Mix together spaghetti, sauce, half of the mozzarella
Cook and drain spaghetti.
Mix together 1 beaten egg, 1 tablespoon margarine, 1 ounce Parmesan cheese and spaghetti. Place in a 9 x 12-inch casserole dish.
Spread 2/3 cup Ricotta cheese over spaghetti mixture.
Cook spaghetti and drain. Saute beef in