Spaghetti Casserole - cooking recipe

Ingredients

1 lb. hamburger
3 onions, chopped
1 small pkg. spaghetti
1 large pkg. cream cheese
1 can tomato soup
1 can milk (empty soup and use can to measure milk)
7 to 8 olives, sliced

Preparation

Cook spaghetti noodles as directed.
In frying pan, brown hamburger with onions. Add cream cheese, tomato soup, milk and olives.
Cook until thick and bubbly, then add spaghetti noodles. Put into large glass dish and cook in oven at 400\u00b0 for 45 minutes.