Spray a large dish and layer the following. Place diced smokey links in the bottom of dish, then place cooked and drained veggies over meat. Follow this by cooked noodles.
Mix soup and milk together; pour over noodles. Top with mushroom pieces if desired. Add diced Velveeta cheese and bake at 375\u00b0 for 45 minutes.
Cut smokey links lengthwise halfway through.
Insert long thin wedge of dill pickle (drained) in each cut.
Spread triangle of dough of crescent roll as label directs.
Lightly spread each triangle with cheese.
Place smokey link, pickle side down, on wide end of triangle and roll up toward point.
Repeat with each roll and link.
Arrange rolls on ungreased cookie sheet. Brush with melted butter or margarine and bake at 350\u00b0 for 10 minutes or until puffy and golden brown.
Makes 8 servings.
Mix all the smokey sauce ingredients together place in a serving bowl, Chill to meld flavors while preparing the shrimp.
Mix the hash browns, egg, flour and salt together.
Time to play with your food!.
Mold the mixture over each shrimp. and place on a sheet pan. Chill 1 hour.
Pour 2 inches of peanut oil to 350 degrees and cook bundles till golden brown.
Drain on paper towels and season with salt.
Place on a platter with smokey sauce and enjoy.
Unwrap cheeses.
In 1 1/2-quart casserole, place smokey cheese.
Microwave at High 1 minute.
Add cream cheese.
Microwave at High 1 to 1 1/4 minutes more until cheeses can be mixed together.
Add Worcestershire sauce and blend mixtures well; stir in shredded cheese.
Mixture should remain gold-flecked.
Chill cheese mixture about 15 to 30 minutes in freezer or about 1 hour in refrigerator until it can be formed into a ball with the hands. Roll cheese ball in parsley, then pecans.
Chill to set.
Serve with crackers.
he carrots, honey, cinnamon, sweet-smokey paprika and olive oil in
This recipe was in the drawer for some years, but I'm fairly sure it was in one of the \"Three Rivers\" cookbooks.
As I mentioned in some other recipes, if you don't have them, get them.
Anyhow, it's a great dish.
The marinating makes the meat tender and very tasty.
Since the steak varies in thickness, you end up with a choice of well done to medium, or even rare.
Saute onions, shallot, garlic and jalapenos in olive oil on medium heat.
Increase temperature to medium high or high, add vegetable broth, water, taco seasoning, cilantro, and black pepper, allow to simmer for 5-10 minutes.
Add all beans, and additional water as needed. Beans should be totally covered by liquid, bring to boil and then reduce resulting in a mild simmer, allow to simmer for ~1.5 hours, stirring and adding water as needed.
Add chopped kielbasa, and rice. Again all ingredients should be covered by liquid, add water as ...
In skillet, combine onion, green pepper and oil.
Stir in remaining ingredients.
Cover and simmer 20 minutes, stirring occasionally.
Uncover and simmer about 5 minutes more, if necessary, to reduce liquid.
Serves 5 to 6.
se the rest in other recipes. You can use pre-smoked
Cut bacon strips into thirds.
If small sausages are not available, cut large sausages into 2-inch pieces.
Wrap bacon around each sausage and secure with a wooden toothpick.
Fill a 9 x 13 inch pan with roll ups.
Sprinkle roll ups with brown sugar. Cover and refrigerate for 8 hours.
Bake at 350 degrees for 30 minutes.
hesapeake Bay Tradition Gift Basket. (link: http://www.chesapeakebaygiftbaskets.com/product
Wash and scrub small to medium sized pickles, washing off black spots.
Slice pickles; put in large crock or glass jar.
Add 2 cups coarse salt to each gallon of cold water (enough salt to float an egg).
Let stand 1 week.
Pour off water and add 1 tablespoon powdered alum to every gallon of boiling water.
Add green food coloring (1 bottle).
Pour this boiling colored water over drained pickles and let stand 24 hours.
Pour off water. Pour boiling water over pickles and let stand until cool. Meanwhile make a syrup of 5 cups ...
Using a large skillet, brown potatoes in melted butter. Season with salt and pepper. Add smokey links and sweet green pepper. If you desire, you can also add onion. Beat eggs, then add to mixture in skillet. Cook, stirring often until eggs are done. Serves 4.
br>Chipotle chili powder is smokey and can be ordered online
wo chipotle make this lightly smokey and spicy. Use more if
nd 1 tsp. Equal for Recipes in bottom of 9 inch
Take a 9 x 13-inch pan and grease.
Put a layer of bread, then smokey links, then cheese.
Mix remaining ingredients.
Beat slightly.
Pour over ingredients in pan.
Cover and refrigerate overnight. Remove and uncover 1/2 hour before baking.
Bake 1 hour at 350\u00b0.
Cut sausage link down the middle and grill
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to