Smokey Link Casserole - cooking recipe

Ingredients

1 small pkg. mixed veggies
1 (7 oz.) pkg. noodles
2 cans cream of mushroom soup
1 c. Velveeta cheese, diced
1/2 c. milk
1 pkg. smokey links, diced
1 small can mushroom stems and pieces (optional)

Preparation

Spray a large dish and layer the following. Place diced smokey links in the bottom of dish, then place cooked and drained veggies over meat. Follow this by cooked noodles.
Mix soup and milk together; pour over noodles. Top with mushroom pieces if desired. Add diced Velveeta cheese and bake at 375\u00b0 for 45 minutes.