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Crab Dip In A Bread Bowl

read cubes around it).
DIP:In mixer, mix cream cheese

Crab Dip

Spread cream cheese in a disposable pizza pan.
Top with chili sauce.
Top with crab dip.
May also substitute shrimp for crabmeat.
Serve with Wheat Thins.

Crab Dip Plate(Very Simple Recipe)

On a large plate, layer the cream cheese and crab meat.

Simple Crab Dip

br>Rough chop the imitation Crab meat. You can use leg

Ève'S Cold Crab Dip

Mix together cream cheese, mayonnaise, worcestershire sauce and onion until nice creamy mixture.
Put mixture in a clear glass bowl.
Cover with a layer of chili auce.
Cover that layer with the crab meat et couver with parsley.
Refrigerate at least 1 hour before serving.

"Crabby" Bread!

nder the body.
Brush crab with melted butter, cover loosely

Crab Apple Jelly

tem and blossom ends from crab apples. Do not peel or

Crab Dip

Heat soup to dissolve cream cheese in soup.
Soften gelatin in 3/4 cup cold water, then add to soup and stir to dissolve, then cool.
Add peppers, celery, onions and mayonnaise to soup mixture. Add crab meat.
Spray mold with Pam.

Crab Dip

Heat soup.
Dissolve gelatin in cold water and add to soup. Add remaining ingredients and mix well.
Pour into 1 1/2-quart mold sprayed with Pam and rinsed with cold water.
Chill 5 hours or until firm.
Serve with crackers.

Sweet & Sour Crab Claws

Rinse the crab claws with cold water and pat dry with

Crab Dip

Soften cream cheese.
Mix crab, mayonnaise and horseradish. Sprinkle top with paprika.
Microwave for 3 to 5 minutes, or until bubbles appear on the edges.
Recipe can be doubled.

Crab Dip

Heat soup and cream cheese until soup is dissolved.
Soften gelatin in cold water.
Add the gelatin mix and other ingredients to cheese mixture.
Refrigerate until hard.

Shrimp And Crab Dip

Heat soup with cream cheese.
Soften gelatin in cold water and add soup mixture.
Add rest of ingredients and mix well.
Pour into gelatin mold and chill until firm.

Artichoke And Crab Dip(Microwave Recipe)

Mix chopped artichokes and crab with cheese and mayonnaise in a 2-quart glass dish.
Microwave on High for 5 to 8 minutes, stirring once, until bubbly.
Serve with crackers.

Hot Crab Dip Elegante

Melt cream cheese in top pan of a double boiler set over low heat. Blend in mayonnaise, garlic, onion, mustard, sugar and salt. Stir in crab meat and wine.
Heat through.
Recipe can be doubled. Makes about 1 3/4 cups.

Hot Crab Dip

Mix all ingredients well and add crab meat last so lumps don't get broken up.
Sprinkle top with shredded cheese.
Bake at 350\u00b0 for 30 minutes.
Serve hot with crackers or bread.
You can make ahead and bake
just before serving.
I usually double recipe as it goes fast.

Hot Crab Dip

Thoroughly mix with a fork.
Bake at 350\u00b0 for 30 minutes and serve with crackers (Town House or Escort are great).
Double recipe for a crowd.

Crab Dip

Combine crab, cream cheese and cocktail sauce in a small bowl. Cover and chill for 15 mins.
Serve with bread or crostini.

Mom'S Hot Crab Dip

In a medium bowl, beat heese, then mash in crab meat.
Stir in shallots, lemon juice and hot pepper sauce.
Spoon into 3 cup baking dish.
Sprinkle with almonds, dot with butter.
Bake in 350 F oven for 30 minutes or until hot and bubbly.

Cold Crab Dip

\"Pick\" crab meat.
Mix all other ingredients together.
Gently fold in crab meat.
Chill.
Spread on crackers, deli breads or fill mini cream puff shells.

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