We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Dutch Apple Cake(Recipe Of The Late Aunt Emma Wilson Plumlee.)

Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).

Wendy Richard'S Chili Recipe - The Best Chili Ever!!!!!!!!!!!!!!

ll seasonings.
Add rest of veg, together with made-up chicken

Lemon And Herb Pork Loin Cutlet

Brush each cutlet with a little oil.
Combine the remaining ingredients then coat each side of the cutlet with it's share of the mixture. Refrigerate for at least an hour.
Heat your oven to 200c.
Heat an oven proof pan over high heat, brown the cutlets quickly on each side seasoning with a little salt if you wish.
Put the pan and cutlets into the preheated oven and cook until done to your liking. Ours took around 8 minutes and were cooked through but still juicy and tender.

Veg-All Casserole

Drain Veg-all.
Melt together 1 stick margarine and cheese whiz.
Mix melted cheese and margarine and veg-all together.
Put in 1 1/2 or 2 qt. baking dish.
Melt other stick of margarine and crush crackers.
Stir together and sprinkle on top of veg-all mixture.
Bake at 350 degrees for 30 minutes.

Veg-All Casserole

Drain Veg-All and put in a baking dish. In a pan, melt 1/2 of the butter; add Cheez Whiz and bring to a boil. Pour mixture over Veg-All. Crush crackers and mix with other half of melted butter. Put on top of Veg-All mixture; bake in oven at 350\u00b0 for 30 minutes.

Veg-All Casserole

Place Veg-All in casserole dish.
Melt Cheez Whiz with 1/2 stick of margarine.
Pour over Veg-All.
Crumble crackers in a bowl with 1/2 stick of margarine.
Crumble on top of Veg-All mixture.
Bake for 25 minutes at 350\u00b0.

Veg-All Casserole

Drain Veg-All, then combine cream of chicken soup and mayo. Put in baking dish.
Crumble Ritz crackers on top.
Bake at 325\u00b0 for 45 minutes.

Veg-All Casserole

Saute chopped onion in 2 tablespoons oleo.
Drain Veg-All.
Mix Veg-All, Cheez Whiz and onion in baking dish.
Melt oleo.
Crumble crackers and toss in melted oleo to coat.
Sprinkle on top of Veg-All mixture.
Bake at 350\u00b0 until mixture begins to bubble and brown.

Veg-All Casserole

Drain off juice of Veg-All.
Layer in casserole dish the Veg-All, cheese and crackers.
Pour melted butter over all. Bake at 350\u00b0 for 20 to 25 minutes.

Veg-All Casserole

Boil Veg-All and liquid for 5 minutes; drain.
Add 1/2 stick margarine and Cheez Whiz.
Mix well.
Put in Pyrex dish.
Melt 1 stick margarine; add crushed Ritz crackers.
Stir well.
Spread on top of Veg-All.
Bake at 325\u00b0 for 25 minutes.

Veg-All Casserole

Mix all together except crackers and oleo.
Put in casserole dish.
Melt oleo and mix with crumbled crackers; spread over top of Veg-All mix.
Bake at 350\u00b0 for 30 minutes.

Veg-All Casserole

Heat oven to 325\u00b0.
Melt cheese and 1/2 stick margarine in 9 x 13-inch casserole dish.
Stir in Veg-All.
In another container, mix 1/2 stick margarine and 1 stack crushed Ritz crackers.
Add crumbs on top of Veg-All mixture.
Bake until bubbly, about 15 to 20 minutes.

Veg-All Casserole

Mix together the first 3 ingredients and pour into casserole dish.
Mix butter and crackers together to spread on top of Veg-All and corn as topping.
Bake.

Veg-All Casserole

Mix
first
5
ingredients
in oblong dish.
Crush Ritz crackers; mix in margarine.
Spread on top of Veg-All mixture. Bake at 350\u00b0 for 30 minutes or until brown.

Sausage Pinwheels

Make basic recipe of Bisquick.
Roll out onto floured wax paper.
Allow sausage to reach room temperature.
Spread sausage over Bisquick and roll.
Freeze.

Strawberry Pizza

Line large pizza pan with a double recipe of pie dough. A jelly
roll
pan
can
also be used.
Bake crust until light brown at 425\u00b0.

Hickory Nut Cake(Recipe Of Miss Ellen Pugh, A Past President)

Cream sugar and butter.
Alternate adding flour, which has been sifted twice with baking powder, with milk, then nuts and fold in beaten egg whites last.
Bake in well-greased tube pan. Bake in not too hot oven.
Try with straw after about 45 minutes. (I usually use just half the recipe.)

Old-Fashioned Strawberry Shortcake

o dry ingredients in the recipe of baking powder biscuit dough.

Recipe Of Life

Mix these thoroughly and add tears of joy, sorrow and sympathy for others.
Flavor with little gifts of love.
Fold in 4 cups of prayer and raise the texture to great heights of Christian living. After pouring all this into your daily life, bake well with the heat of human kindness and thankfulness to our Lord, Jesus Christ. Serve with a smile.

Veal Cutlet Parmigiana(Parmigiana Di Vitello E Cotolette)

Prepare veal cutlets.
Line
baking
dish with layer of tomato sauce and
sprinkle
with
Parmesan
cheese
and ground pepper. Place a layer of veal cutlets on tomato sauce.
Place a 1/4-inch slice
of Mozzarella cheese on each cutlet.
Sprinkle with a little pepper and cover with tomato sauce.
Sprinkle with Parmesan cheese.
Bake,
uncovered, 15 to 20 minutes at 375\u00b0.
Makes 6 to 8 servings.
Serve with cooked spaghetti, if desired.

+