Preheat broiler (high setting).
Cut your cheese into small rectangles just large enough to fill the cavity of your pitted date.
Stuff 1 piece of cheese into each date.
Wrap each date with a piece of bacon.
Place on baking sheet, seam side down, and broil for 4 minutes. Turn dates over and broil another 4 minutes.
Serve hot.
NOTE: you can put a toothpick in each AFTER cooking for the convenience of your guests (but they won't look as pretty).
y making a \"T\" cut in the jalapenos and scooping out
Cut each slice of bacon into three pieces.
Soak drained water chestnuts in soy sauce for at least an hour.
Roll water chestnut in brown sugar.
Wrap in bacon,secure with toothpick.
Bake at 325\u00b0F for 20-25 minutes.
Hint: line pan with foil when baking.
Soak 12 tooth picks in water for 15 minutes; preheat oven to 500\u00b0; line a jelly roll with parchment paper.
Wrap each date with a piece of bacon and skewer with a toothpick; place seam side down on the baking sheet; sprinkle with brown sugar if desired.
Bake 6 minutes or until well browned; rotate and bake 2-4 minutes more until bacon is crisp; drain on paper towels; cool a bit and serve.
Place dried beef in bottom of large casserole dish.
Put chicken breasts, wrapped in bacon, on top of dried beef.
Mix celery soup, mushroom soup and sour cream.
Pour over chicken and bake at 250\u00b0 for about 4 hours.
Serves 12.
Grease bottom of glass dish 9 x 13.
Wrap smokies in bacon; cut bacon in 1/2 or 1/3.
(I use the thick slices and cut it in 1/3 slices.)
Use toothpicks to hold bacon.
Lay in pan, pour brown sugar over tops (use the full box).
Cover with foil - let set on counter for 24 hours.
Bake 350 degrees for 45 minutes uncovered until bacon is done.
pinach and drain by placing in a dish towel and squeezing
epper.
Wrap 1 slice bacon around each jalapeno pepper. Keep
Clean livers.
Cut bacon strip in 3 sections.
Wrap liver in bacon.
Bake at 350\u00b0 for 1/2 hour.
Turn over and bake 1/2 hour on other side.
ouquet and tie in washed cheesecloth the
Do not cut the date in half.
Cut the sausage
Marinate tenderloins in Recipe #70178 as directed or sprinkle
ork alternately with bacon and zucchini. Heat oil in a large ovenproof
Preheat broiler.
Cook bacon in a large heavy skillet over
he whole thing.
Lay bacon slices out on a cutting
In a bowl, mix the meat
In a bowl, combine the soy
Slice each olive length wise.
Stuff one date into each olive.
Wrap each pairing with 1/2 slice Bacon and hold in place with toothpick.
Bake on a baking sheet lined with parchment paper (saves on clean-up!) in 350 degree oven until bacon is cooked to your liking.
Serve and bask in the praise!
Wash the chicken without drying and pound flat.
Chop the sun dried tomatoes (removed from oil) and green onions, then mix by hand with cream cheese in a bowl.
Put enough of the cheese mixture inside the chicken so that it is full but can still be rolled closed.
Roll the chicken, and then wrap slices of bacon around the chicken making sure the stuffed chicken is completely covered. Secure the bacon with toothpicks.
Place on wire rack in baking pan.
Bake at 350 until bacon is crisp, approximately 30-40 minutes.
Wrap bacon around water chestnuts.
Secure with a toothpick. Blend remaining ingredients, set aside.
Broil bacon wrapped water chestnuts until bacon is crisp.
Drain and place in oblong dish. Pour sauce over cooked chestnuts and bake at 350\u00b0 for 20 minutes or until hot and bubbly.
Serve immediately.