Water Chestnuts Wrapped In Bacon - cooking recipe

Ingredients

1/2 lb. bacon
2 cans whole water chestnuts
6 Tbsp. ketchup
3 Tbsp. brown sugar
1 Tbsp. Dijon
splash of bourbon

Preparation

Wrap bacon around water chestnuts.
Secure with a toothpick. Blend remaining ingredients, set aside.
Broil bacon wrapped water chestnuts until bacon is crisp.
Drain and place in oblong dish. Pour sauce over cooked chestnuts and bake at 350\u00b0 for 20 minutes or until hot and bubbly.
Serve immediately.