Place potatoes in pot and fill with water to cover them.
Cook for about 20 minutes until tender. Drain water from pot and mash potatoes. Add skim milk and Kernel Season's Nacho Cheddar while mashing.
Remove any unpopped kernels and discard.
Divide the popcorn into four microwavable bowls.
Sprinkle each with desired amount of chili powder, then equal amounts of olives, green chilies and grated cheese.
Microwave 1 bowl at a time on HIGH for about 1 minute or until the cheese melts (if the cheese melts unevenly then rotate the plate).
Combine chilies, cheese, and green onions and spoon into a lightly sprayed 8 inch square cake pan.
Sprinkle tortilla chips over top.
Combine eggs, milk, and Tabasco and beat well.
Pour over chilies and cheese mixture.
Bake at 325 degrees for 30 to 35 minutes.
Serve warm or at room temperature.
Cut into small squares.
Makes about 3 dozen.
In small bowl, combine cream cheese and chiles.
Place bread
In medium bowl, thoroughly blend nacho cheese recipe soup mix, sour cream and hot pepper sauce.
Stir in remaining ingredients. Chill.
Serve with tortilla, corn or potato chips.
Makes about 2 1/2 cups of dip.
Spread beans in a rectangular casserole dish (9x13-inch). You could use chili instead, as well.
Mix sour cream and cream cheese together (use a hand mixer or immersion blender). Spread over beans or chili.
Spread salsa over sour cream/cream cheese layer.
Sprinkle cheese over salsa.
Add peppers, tomatoes, and green onions in layers. Top with jalapeno peppers or olives, if using. You can also put these on the side, so your guests can choose to add them or not.
Chill until serving time. Serve with Nacho Chips.
half soup, and then half cheese. Repeat. Be sure to spread
ith cheese. Bake 4-5 mins, until cheese melts.
Top nacho bowls
ver meat.
Sprinkle with cheese and the rest of the
In a large skillet cook meat and onion until meat is brown.
Drain fat.
Add taco seasoning, cook and stir for 1 minute.
Stir in tomato sauce.
Bring to a boil and reduce heat.
Cover and simmer for 10 minutes, stirring occasionally.
Line individual plates with chips.
Spoon beef mix on top on chips.
Top with lettuce, tomatoes, bell pepper, cucumber and olives.
Sprinkle with cheese.
Add salsa and sour cream if desired.
Serve.
In a bowl, combine the first eight ingredients.
Combine the cheeses and stir half into the chicken mixture.
Transfer to a 1-qt. baking dish coated with cooking spray.
Sprinkle with remaining cheeses.
Bake, uncovered, at 350\u00b0 for 25-30 minutes or until cheese is bubbly.
asserole dish spread the cream cheese evenly all over the bottom
- your liking.
For the cheese sauce:
Bring 1 cup
tir to combine. Allow the cheese to melt for about a
Melt margarine in saucepan.
Add dry ingredients and whisk for a couple of minutes.
Add milk gradually and whisk until slightly thickened, about 5 minutes.
Add cheese gradually and stir to melt.
Note -- the original recipe called for shredded cheddar. I chose a blend containing cheddar, mozzarella and jalapeno peppers. It adds more zing.
Soften the cream cheese.
Smooth into bottom of casserole dish.
Cover with onions.
Cover with chili.
Cover with grated cheese.
Heat in microwave until cheese melts and bubbles.
Serve with tortilla or nacho chips.
Recipe easily doubles.
Brown ground beef on medium heat and drain off excess fat. Add seasoning, taco sauce and refried beans.
Stir well (add a couple of tablespoons of water if too dry).
Cook for 3 to 5 minutes, stirring occasionally.
Place half of mixture in a 2-quart casserole dish.
Sprinkle with half of cheese.
Repeat meat and cheese.
Then microwave on High until cheese begins to melt (2 to 3 minutes normally).
Serve hot with nacho chips.
Preheat oven to 400 degrees F.
Brown ground beef with Recipe Ready Jalapeno Peppers in large nonstick skillet over medium-high heat; drain fat.*
In 11x7-inch casserole dish combine beef mixture with salsa, half the chips and 2 cups cheese. Top with remaining chips and cheese.
Bake uncovered 20 minutes or until cheese is melted and top is golden brown.
Brown hamburger with onions and drain off grease.
Put all ingredients into crock-pot and put on high to melt cheese.
Stir occasionally.
Serve with nacho chips.
Recipe may be cut in half.
Set cooked fries aside.
Nacho Cheese Sauce:
In a large