Mix ingredients in order given, except butter.
Melt butter in large baking dish and pour egg and cheese mixture spreading evenly. Bake at 350 degrees for 40 minutes.
Preheat sandwich press. Layer ham, hard-boiled egg and cheese between bread slices. Season.
Toast in sandwich press. Serve with barbecue sauce, if desired.
issolve your mushroom soup and Velveeta cheese together until it is fairly
Wash zucchini and cut into 1/4-inch slices.
Cook in small amount of salted water until soft.
Place in casserole.
Combine milk, egg and cheese.
Pour over zucchini. Dot with butter.
Bake in a hot 400\u00b0 oven until cheese is melted and the top nicely browned.
Serves 4.
Brown ground beef and drain off grease.
At the same time, also make the macaroni and cheese following manufacturer's instructions.
In a casserole pan, put a layer of macaroni and cheese (1/3 of the macaroni and cheese), then 1/2 of the beef, then spread 1/2 can cream of celery soup.
Finish the casserole by placing layers of macaroni and cheese, meat, soup and finally, the rest of the macaroni and cheese.
Bake for 30 minutes at 350\u00b0.
Precook meat.
Cut into pieces.
Tear up bread.
Slice or cube cheese. Place alternate layers of bread and cheese in casserole. Beat eggs with milk, salt, mustard and Worcestershire.
Pour over bread and cheese.
Pour melted butter over top.
Let stand overnight in refrigerator.
Bake at 300\u00b0, covered, for 1/2 hour and uncovered for 1/2 hour.
Add meat on top.
Prepare macaroni and cheese according to box.
Mix in egg and cheese.
Pour into greased casserole dish.
Top with more cheese. Bake 10 minutes at 350\u00b0.
Looks and tastes like homemade!
Brown
seasoned meat.
Make macaroni and cheese according
to directions
on
box.
Lastly,
combine
browned meat, macaroni and soup.
Pour into a casserole dish.
Lay slices of cheese over top. Heat
in
350\u00b0
oven for 15 to 20 minutes or until cheese is melted.
Let cool and enjoy.
Prepare shells and cheese dinner according to package direction; drain but do not rinse.
Return cooked shells to hot pot.
Add in liquid cheese packet (from the shells & cheese dinner), condensed soup, milk, tuna, thawed broccoli, onion and garlic powder.
Gently stir to mix well.
Pour into a casserole dish.
In a small bowl, mix together melted butter and breadcrumbs.
Sprinkle the buttery breadcrumbs on top of the casserole.
Bake; uncovered for 25-30 minutes.
>Scramble egg whites, 4 eggs, 1/3 cup milk, and salt
Cook sausage and drain. Layer sausage, bread cubes and cheese. Mix eggs, milk and mustard.
Pour over sausage mixture. Cover with Saran Wrap.
Refrigerate overnight.
Bake at 350\u00b0 for 40 to 50 minutes. Serves 6.
acaroni and cheese as directed on package.
In a 2-quart casserole
Brown ground meat in frying pan until browned well. Cook macaroni according to package. Drain macaroni. Add package of cheese.
Stir until well coated.
Pour cooked ground meat and macaroni and cheese into large casserole bowl. Add tomato sauce and mix well. Top with 3 to 4 slices of American cheese.
Place in oven at 350\u00b0, uncovered, for 1/2 hour.
Cook noodles; drain.
Mix spaghetti sauce, cheese from macaroni and cheese and water in casserole dish; add noodles. Brown ground chuck, drain and add to rest of mixture.
Stir in 1/2 of Mozzarella cheese.
Sprinkle rest of Mozzarella on top.
Bake at 350\u00b0 for 45 minutes.
Cook macaroni as directed.
In medium skillet, saute onion, celery and bell pepper in butter until tender.
Add chicken and the rest of the ingredients, except macaroni and cheese, grated cheese and nuts.
Cook on medium heat for 30 minutes.
Add prepared macaroni and cheese.
Mix well.
Cook at 325\u00b0 for 1 hour.
Sprinkle grated cheese and nuts on top.
Cook macaroni and cheese as directed.
Then in layers add tuna, onions and celery.
Dot top with oleo and add the milk to moisten. Cover with the bread crumbs and bake until lightly brown and crisp. Bake at 350\u00b0 for approximately 40 minutes.
Brown hamburger and drain well.
Add cooked macaroni and cheese (already mixed well) and the can of Manwich.
Let this simmer for about 5 minutes, then put into casserole dish.
Add the cheese to the top and let melt.
Prepare your macaroni and cheese.
In a small saucepan, melt your extra cheese and margarine, then add milk.
Stir until smooth. In another saucepan, fix your soup as directed.
Add your onion and pepper.
Cook until about half done, then mix all ingredients together well.
Put in large casserole dish and bake in oven at 300\u00b0 for about 35 to 40 minutes or until brown on top.
Make macaroni and cheese according to directions.
Brown pork sausage.
Mix macaroni, cooked, drained sausage and soup together. Pour into casserole dish.
Sprinkle shredded cheese over the top and bake 25 minutes at 350 degrees.
Brown beef and drain.
Make macaroni and cheese to package directions.
Mix beef, macaroni and cheese, cream of mushroom soup, onion and mushrooms in casserole dish.
Bake at 350\u00b0 for 30 minutes.