Combine softened oleo and egg, then add cake mix.
Press this in a 13 x 9-inch pan.
Beat together the softened cream cheese and 2 eggs; gradually add powdered sugar.
Pour over first layer. Bake at 325\u00b0 to 350\u00b0 for 45 minutes.
Do not overcook.
Cool and cut into squares.
Mix first three ingredients together and press in bottom of a 13 x 9-inch pan.
Combine the next four ingredients and place over the first mixture.
Bake at 350\u00b0 for 45 minutes.
Cut in small squares.
Mix cake mix, one egg and melted butter.
Pat out in 13 x 9 x 2-inch pan.
Mix powdered sugar, cream cheese and 3 eggs; pour over cake mixture.
Bake in preheated 400\u00b0 oven for 40 minutes. Cut into squares after cooling.
Mix cake mix, 1 egg and oleo together.
Press into a 9 x 13-inch pan.
Mix cream cheese, 3 eggs and powdered sugar together and pour over mixture in pan.
Bake at 350\u00b0 for 50 minutes to 1 hour.
Let cool and cut into squares.
Cut long way first and then across.
Mix cake mix, butter and 1 egg; press on bottom of a 13 x 9-inch pan.
Mix cream cheese, powdered sugar and 2 eggs and pour over top of mixture.
Bake at 350\u00b0 for 35 to 40 minutes. Cool and cut into squares, 1 to 1 1/2-inches.
Mix first 3 ingredients and press into bottom of ungreased 9 x 13 in. pan.
Mix all of the other ingredients and pour on top of first mixture.
Bake at 350 degrees for 30 minutes.
Let cool and cut into squares.
First bowl, mix cake mix, egg and margarine.
Press out in sheet cake pan.
Mix cake mix, melted margarine and egg together; press into a long cake pan. Beat cream cheese, eggs and powdered sugar together; pour over cake mixture. Bake about 35 minutes at 350\u00b0.
Beat cake mix, butter and 1 egg together.
Press in 9 x 13-inch buttered pan.
Mix cream cheese, 3 eggs and sugar together.
Pour over crust.
Bake at 350\u00b0 for 35 minutes.
Mix together cake mix, butter and one egg; press in bottom of a greased 9 x 13-inch pan to form the bottom crust.
Combine cake mix, melted butter and 1 egg.
Mix thoroughly (will be very thick).
Press into lightly greased 13 x 9 x 2-inch pan.
Set aside.
Combine cream cheese, 3 eggs, sugar and vanilla. Beat with electric mixer until smooth and pour over crust in baking pan.
Bake at 350\u00b0 for 35 to 40 minutes.
Cool completely. Cut into squares.
Cake will fall as it cools, making thin, chewy squares.
Butter 9x13 pan.
Preheat oven to 350 (25 degrees less for dark pans).
Mix together first three ingredients and press into bottom of pan.
Mix together last 4 ingredients and pour into pan.
Bake for 30-35 minutes.
Cool.
Cut into small squares and enjoy!
This recipe is very rich, so a small portion size is recommened. Best when eaten while still a warm, but also great cool.
(Refrigerate left overs.).
Preheat oven to 325\u00b0.
Mix margarine, cake mix and 1 egg.
Mix well until texture is semi-stiff, like cookie dough.
Press into well-greased baking pan (oblong 13 1/2 x 2-inch pan approximately).
Mix cream cheese, 3 eggs and powdered sugar well. Pour on top of first mixture and bake for 1 hour.
Let cool approximately 1 hour before serving.
Cut in squares.
Mix together cake mix, butter, 1 egg and 1 teaspoon vanilla. Press into the bottom of a 9 x 13-inch pan.
Mix together cream cheese, 4 eggs, 1 teaspoon vanilla and powdered sugar.
Pour over first mixture.
Bake at 325\u00b0 for 1 hour.
Allow to cool completely before serving.
Mix the cake mix, 1 beaten egg and melted margarine by hand. Press the mixture into a greased 9 x 13-inch pan.
(I use shortening, then flour; cake will not stick.)
Blend the cream cheese and 2 eggs well.
Add sugar until all these ingredients are mixed smooth.
Pour in cake layer.
Bake at 350\u00b0 for 25 to 30 minutes.
Let cool; cut into squares.
Preheat oven
to
350\u00b0.
Melt
margarine in 9 x 13-inch cake pan.
Pour
cake
mix
over melted margarine.
Add 1 egg, mix well. (I
use
my
hands and work up like dough.) Pat over bottom and
sides
like pie crust.
Mix softened cream cheese, powdered sugar.
Add
3
eggs, 1 at a time, beating well after each.
Bake 40 to 45 minutes.
Combine cake mix, melted margarine and 1 egg.
Press into bottom of 9 x 12-inch pan.
Mix 2 eggs, cream cheese and powdered sugar.
Pour over top of cake mixture.
Bake at 325\u00b0 for 30 to 40 minutes.
Cool and cut in squares.
Mix together cake mix, margarine and 1 egg.
Press into greased 9 1/2 x 13-inch pan.
Mix together powdered sugar, cream cheese and 3 eggs.
Pour over first mixture.
Bake at 300\u00b0 for 60 minutes.
Let cool; cut into squares.
Mix cake mix, butter and egg.
Pat in greased 13 x 9-inch pan. Mix rest of ingredients together and pour on top.
Bake 30 to 40 minutes at 350\u00b0.
Cool.
Cut in 1 1/2-inch squares.
Mix cake mix, butter and 2 eggs.
Mixture will be stiff.
Put batter in 9 x 12-inch pan.
Mix 2 eggs, cream cheese and powdered sugar.
Pour this mixture over dough in pan.
Bake at 350\u00b0 for 30 to 35 minutes.
When cool, cut in squares.