Chess Cake - cooking recipe

Ingredients

golden recipe butter yellow cake mix
1 stick margarine
1 egg
1 lb. powdered sugar
8 oz. pkg. Philadelphia cream cheese
3 eggs

Preparation

Preheat oven
to
350\u00b0.
Melt
margarine in 9 x 13-inch cake pan.
Pour
cake
mix
over melted margarine.
Add 1 egg, mix well. (I
use
my
hands and work up like dough.) Pat over bottom and
sides
like pie crust.
Mix softened cream cheese, powdered sugar.
Add
3
eggs, 1 at a time, beating well after each.
Bake 40 to 45 minutes.