Chess Cake - cooking recipe

Ingredients
    1 box yellow cake mix (Duncan Hines best choice)
    4 eggs
    1 stick butter or margarine
    1 box powdered sugar
    8 oz. cream cheese
Preparation
    Mix cake mix, butter and 2 eggs.
    Mixture will be stiff.
    Put batter in 9 x 12-inch pan.
    Mix 2 eggs, cream cheese and powdered sugar.
    Pour this mixture over dough in pan.
    Bake at 350\u00b0 for 30 to 35 minutes.
    When cool, cut in squares.

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