Chess Cake - cooking recipe
Ingredients
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1 box yellow cake mix (Duncan Hines best choice)
4 eggs
1 stick butter or margarine
1 box powdered sugar
8 oz. cream cheese
Preparation
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Mix cake mix, butter and 2 eggs.
Mixture will be stiff.
Put batter in 9 x 12-inch pan.
Mix 2 eggs, cream cheese and powdered sugar.
Pour this mixture over dough in pan.
Bake at 350\u00b0 for 30 to 35 minutes.
When cool, cut in squares.
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