Chess Cake Or Chess Squares - cooking recipe

Ingredients

1 box yellow cake mix
1 stick butter, melted
5 eggs
2 tsp. vanilla (separated)
8 oz. cream cheese, softened
1 box powdered sugar

Preparation

Mix together cake mix, butter, 1 egg and 1 teaspoon vanilla. Press into the bottom of a 9 x 13-inch pan.
Mix together cream cheese, 4 eggs, 1 teaspoon vanilla and powdered sugar.
Pour over first mixture.
Bake at 325\u00b0 for 1 hour.
Allow to cool completely before serving.