Chess Cake - cooking recipe
Ingredients
-
1 box yellow cake mix
1 1/4 sticks margarine
1 egg
1 box powdered sugar
1 (8 oz.) pkg. cream cheese
3 eggs
Preparation
-
Mix together cake mix, margarine and 1 egg.
Press into greased 9 1/2 x 13-inch pan.
Mix together powdered sugar, cream cheese and 3 eggs.
Pour over first mixture.
Bake at 300\u00b0 for 60 minutes.
Let cool; cut into squares.
Leave a comment