Brown onion in ground beef.
Put 1 layer of Fritos on bottom of pan and a layer of cheese.
Add ground beef, enchilada sauce and cream of mushroom soup.
Make 1 square casserole.
Top with a layer of cheese, then top with crushed Fritos.
nch casserole dish.
In a large skillet cook the ground beef
Preheat oven to 375. Lightly grease a 13 x 9 baking dish.
In skillet, brown meat until done, drain.
Stir in milk, soups, onion, green chiles and enchilada sauce.
In the baking dish, spread a little of the sauce on the bottom.
Layer 1/2 of the tortillas, meat mix then cheese, repeat.
Finish with cheese on top.
Bake for 30 minutes or until cheese is bubbly!
large skillet, cook ground beef over medium heat until no
ip 6 tortillas in the enchilada sauce, and place them in
Saute onion; add beef and cook.
Drain fat.
Add soups, milk, sauces and green chilies.
Cut tortillas in half and separate into 3 groups.
In a 13 x 9-inch dish, layer tortillas, meat sauce and cheese 3 times.
Bake at 350\u00b0 for 40 minutes.
Cook meat and onion until done; drain.
In a large bowl, mix soups, milk and enchilada sauce, then add meat and onion mixture. Place chips in greased casserole dish.
Cover with meat mixture and Velveeta cheese.
Alternate layers and bake 30 minutes at 325\u00b0.
Cook the ground beef. Add the seasonings, the soup, and the sour cream. Pour a thin layer of the enchilada sauce on the bottom of your pan.
Place 4 tortillas in pan and 1/3 of the meat mixture. Then top with cheese. Layer like this until all the meat mixture and tortillas are used. Top with cheese and any remaining sauce. Cook @ 350 degrees for 30 minutes.
ntil tender.
Add ground beef, chili powder, salt and red
owl, combine red and green enchilada sauces, sour cream and cream
br>Lightly grease deep oval casserole dish or dutch oven with
Soak tortillas in enchilada sauce while you brown meat. Drain meat & add chili & soup. Mix thoroughly & heat. Line casserole dish with 6 tortillas. Add layers of meat, sprinkle with cheese & onions. Repeat layers, ending with cheese, onions, & jalapeno peppers on top. Heat @ 350% until cheese is bubbling.
large skillet, brown ground beef with onion; remove from heat
arge skillet cook the ground beef, onion, chili powder, and cumin
Brown ground beef with onion and taco seasoning; drain excess fat and set aside.
In a separate small skillet, precook just to soften each tortilla by using tongs to flip and heat each side in a small amount of oil.
Place tortillas on paper towels to drain excess oil until needed.
Brown meat with onion.
Cut up tortillas into small sections.
Mix everything together and place in a casserole dish.
Bake at 350 for 45 minutes to one hour.
Serve with sour cream, salsa, and guacamole if desired.
Preheat over to 350.
Cook frozen diinners per package directions and dump into large mixing bowl.
With a potato masher, mash mixture so it's combined.
add picante sauce, green onions, cilantro and cheese to mixture.
transfer to a greased 9 x 13 baking dish.
sprinkle chips on top.
bake for 20-25 minutes.
Spread the taco meat on bottom of 10 x 13 1/2 x 1/2-inch baking pan or Pyrex dish.
Cover with chopped onions.
Layer the tortillas; cover sparingly with the mixed soup and enchilada sauce.
Cover this with sliced tamales and cover with rest of sauce.
Sprinkle all over with green chilies.
Cover tightly with foil and put in 350\u00b0 oven for 30 minutes.
Remove foil.
Cover with cheese.
Return to oven for 15 minutes.
Brown ground beef in skillet.
Drain and add taco seasoning. Place 1 flour tortilla on a plate.
Spoon 2 spoons of meat and 1 spoon of refried beans into middle of each shell.
Roll up and place in dish.
Beat chili in saucepan to warm.
Pour chili over shells.
Top with cheese and bake at 350\u00b0 for 25 to 30 minutes.
Soften tortillas in beef broth, one at a time.
Grease an oblong pan (11 x 9-inch cake pan) with Pam.
Cut tortillas in small pieces and line the bottom of the pan.
Cook meat and onion until well done.
Add green pepper, chilies, can of tomatoes, salt and pepper to taste.
Add both cans of soup and chili powder. Cook and mix well.
Make the layer of tortillas, layer of meat mixture, layer of cheese (grated) and so on until the next layer of cheese.
Bake at 300\u00b0 for 30 minutes, until cheese is melted.