Beef Enchilada Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef, cooked and drained
1 (10 oz.) can Old El Paso enchilada sauce
1 can cream of chicken soup
1 onion, chopped
8 slices American cheese
1 medium pkg. Fritos

Preparation

Brown onion in ground beef.
Put 1 layer of Fritos on bottom of pan and a layer of cheese.
Add ground beef, enchilada sauce and cream of mushroom soup.
Make 1 square casserole.
Top with a layer of cheese, then top with crushed Fritos.