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Asparagus Au Jus

In a skillet, melt margarine.
Saute onion and mushrooms.
Mix 1 cup au jus gravy according to package directions.
Pull aside onion and mushrooms.
Pour au jus liquid into skillet; add asparagus shoots.
Simmer until tender.
Add onion and mushrooms back to skillet.
Serves 4 to 6.

Prime Rib Our Way

br>In a large bowl, mix the rock salt with the

Stuffed Steak Rolls

Cook up steaks.
Let drain on paper towels. Make stuffing according to package.
Spoon stuffing onto steaks.
Roll up and put in 13 x 9 x 2-inch pan; cook up au jus gravy mix according to package.
Pour over rolls.
Cover pan with foil.
Cook at 350\u00b0 for 45 minutes.

Roast Beef, Onion And Au Jus Gravy

Mix your gravy in a saucepan; slice your onion in slices longwise.
Put them in gravy along with your roast.
Leave it on simmer, uncovered, for about 45 minutes or until the onions are tender.
Serve on sub or hoagies with a dipping bowl of the gravy and dip your sandwich as you eat it.
Very good.
You can do it with a pot roast the same way.

Quick Vegetable Soup

In a Dutch oven, saute meat, onions and celery.
Add tomatoes, Au jus gravy, and water.
Simmer for 10 minutes.
Add vegetables and cabbage.
Simmer for 30 minutes.
Add macaroni and parsley and cook 15 minutes.
Add salt and pepper.

Shredded Beef Roast (Au Jus)

Mix first 3 ingredients together and pour over roast.
Cook in crock-pot for 24 hours on low heat.
Great way to prepare for Sunday dinner in advance.

Au Jus For Rst Beef

1.saute onion in EVOO till carmelinzied
2.-add garlic--ck 2-5 min
3.deglaze w/ wine-add worstershire sauce-ck-1-2 min
4. add broth ck 30 min-
5. strain------add flour -ck 5 min ( can freeze at this point)
Au JUs From Rst
Mix pan drippings w/ flour-ck-add beef stock
ck till thickened---------add to other au Jus sauce

Rock Salt Encrusted Prime Rib

ith paper towels. Mix the onion soup mix and pepper together in

Roast Beef Dip Sandwich With Herbed Garlic Au Jus

To make the Garlic Au Jus: In medium sauce pan, heat

Moose Roast And Leftover Moose Au Jus

bout 20 minutes and make gravy with drippings.
Slice meat

Best Crock Pot Beef Stew

Cut beef in 1 inch cubes removing any fat.
Place cut up vegetables in order in bottom of large crock pot carrots, potatoes, celery then onions.
Place cubed beef over vegetables.
Sprinkle with salt, pepper and thyme.
Sprinkle with package of Au Jus Gravy mix.
Pour tomatoes over all.
Cook for 1 hr on high then reduce to low for 6 hours (or 8 total hours on low if you are heading out for work or errands)
Stir all together gently and let cook for 45 minutes.

Tender Roast Beef

our.
Cover meat with au jus mix.
Add Washington seasoning to

Beef Sandwiches With Au Jus Dipping Sauce

combine Beef broth, Onion soup mix, Au Jus seasoning and water and stir

French Dip Burgers

In large pot, prepare gravy mix using 2 cups water.

Easy Crock-Pot Roast

Place
vegetables
in
bottom
of crock-pot. Add roast. Pour tomato
juice over roast.
Sprinkle au jus mix and onion over roast. Cover.
Cook on high for 2 hours.
Turn to low and cook 2 to 3 hours more.

Marinated Beef Tips Over Rice

crockpot or oven dish, add au jus gravy, 1/2-all of the

Mississippi Pot Roast

Combine chuck roast, pepperoncini, pepperoncini juice, au jus mix, buttermilk ranch dressing, salt, and pepper in a slow cooker. Cook on Low until roast is fork-tender, about 8 hours.
Pull chuck apart with 2 forks. Cover with aluminum foil to keep warm.

The Best Short Ribs!

Slice onions and place in bottom of slow cooker.
Season short ribs with salt and pepper.
In large skillet or stockpot, heat oil and brown ribs on all sides and transfer to slow cooker.
Mix together borth, wine and au jus gravy mix and pour over ribs.
Cover, cook on low setting for 8-10 hours.
Serve hot over cooked noodles :).
If preparing to freeze cool completely, cover and refridgerate overnight. Discard fat layer from the top, Transfer to an airtight container cover and freeze.

Standing Rib Roast

Preheat oven to 475\u00b0.
Place roast on grill pan and season. Cook fat side up.
Use garlic inserted into slits in the fat, freshly ground black pepper, paprika, seasoned meat tenderizer, etc.
Place in oven uncovered with a meat thermometer inserted into the center.
Cook 30 minutes.
Reduce heat to 325\u00b0 or 350\u00b0. Cook to your taste.
Medium-rare usually takes 2 hours.
Let stand about 15 minutes before cutting with an electric knife.
Mix au jus according to package directions.

Crock-Pot Roast

Place cut-up vegetables in bottom of crock-pot.
Place roast on top.
Sprinkle au jus powder over meat.
Add 2 cups water.
Can be cooked on high for about 4 hours or can cook on low all day while at work.

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