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Fudgie Scotch Ring

Melt morsels with sweetened condensed milk in top of double boiler.Stir occasionally until morsels melt and mixture begins to thicken.Remove from heat.Add chopped walnuts and vanilla. Blend well.Chi ...

Scotch Shortbread

Mix butter and sugar thoroughly.Stir in vanilla, then flour and mix with hand.Roll out into 1/4 to 1/3-inch thick and cut into fancy shapes with cookie cutter or roll into 1-inch balls and flatten o ...

Scotch Shortbread

Mix butter and sugar together.Stir in flour.Mix thoroughly with hands.Chill dough; roll out 1/3 to 1/2-inch thick.Cut into shapes with cookie cutters.Place on ungreased cookie sheet. Tops do not bro ...

Fudgil Scotch Ring

Melt chocolate and butterscotch morsels with sweetened milk in top of double boiler over hot (not boiling) water.Stir occasionally until morsels and mixture begin to thicken.Remove from heat.Add cho ...

Scotch Scones

Sift dry ingredients together.Blend in butter.Add sour milk.Turn out onto floured board.Pat or roll gently to 1/2 to 1-inch thick in a rectangle about 4 x 8 inches.Cut in 16 triangles.Place on bakin ...

Scotch Fudge(Easy And Tasty)

Combine butterscotch bits and peanut butter in top of double boiler.Place over hot, not boiling, water; stir till butterscotch melts.Add milk, stir until well blended.Pour into foil lined 8 x 8 squa ...

Scotch Shortbread

Cream butter and gradually add sugar.Then add flour.Roll on floured surface to 1/4-inch thick.Cut into desired shapes and place on cookie sheet.Prick tops with fork and bake at 350\u00b0 for 20 to 2 ...

Scotch Clusters

Melt morsels in top of double boiler, stirring constantly. Break up noodles and pour into melted butterscotch. Add chopped nuts.Using two spoons, spoon out clusters on waxed paper.Do not have heat t ...

Scotch Shortbread

Mix together thoroughly the first 3 ingredients.Sift in the flour; mix thoroughly with hands.Roll out to 1/3 to 1/2-inch thick.Chill; cut into finger size pieces.Place on ungreased cookie sheet.Pric ...

Fudgie Scotch Squares

Mix all ingredients well.Press into a very well buttered 9 x 9-inch square pan.Bake at 350\u00b0 for 30 to 35 minutes.Cool 45 minutes and cut into squares. ...

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