Boil potatoes in salted water; mash with butter, milk and Velveeta cheese.(This can be done the night before.) Cook lasagna noodles.While noodles are cooking, fry onions in butter. Set aside.Butter ...
Cook noodles; drain and set aside.Core and cook cabbage (quartered).Add lemon juice to water while cooking 25 minutes until done.Drain and dice cabbage.Brown hamburger; drain and set aside in bowl.I ...
Chop onion into small, 1/4-inch size pieces.Chop cabbage into 1-inch wide by 4 to 5-inch long strips.Melt butter in a cast-iron skillet.Add chopped vegetables.Fry on medium heat until soft.While fry ...
Mix together cheese, eggs, salt and onion.Add flour until batter holds together.Drop spoonfuls of batter into boiling water to which 1 tablespoon salt has been added.Boil 3 minutes. Fry in butter an ...
Mix all ingredients with enough water to make medium soft dough.Knead well, then roll out until thin.Cut into squares to make 50 pierogi.Place on each square 1 teaspoon filling.Fold in half to make ...
Cook noodles according to directions.Rinse the sauerkraut before cooking.When both are cooked, drain but do not rinse. Melt stick of margarine and add the diced onion.Saute until golden brown.Add to ...
Chop onions and saute in butter.Set aside.Cook bow ties according to package.Set aside.Boil and mash potatoes.Add Velveeta cheese which you have sliced.Mix well.Butter a 9 x 13-inch baking dish.Begi ...
Cook potatoes and mash with cheese.Cook noodles.Saute onions in butter.Grease pan (9 x 13-inch).Layer noodles, potatoes, onions and butter mixture.Cover with foil and bake 30 minutes at 350\u00b0. ...
Cut bacon in small pieces and fry until crisp.Save bacon fat and fry the onions until clear.Saute mushrooms in butter.Rinse and drain sauerkraut.Combine bacon, sausage, onion, mushrooms and sauerkra ...
Simmer for one hour; do not let mixture get brown.Add more butter if necessary.Cook 1 package of twist noodles; drain.Mix with sauerkraut mixture and add 1/2 stick of butter.Bake at 300\u00b0 for 15 ...