Layer sausage in long, greased glass casserole.Sprinkle bread cubes, then cheese over sausage.Beat eggs, milk, salt, sage, mustard, Worcestershire sauce and Tabasco sauce together and pour over saus ...
Cook the chicken in 3 quarts water.When done, remove chicken; add noodles.When done, drain and add vegetables and soup.Stir until the soup is liquified.Skin and chop chicken, add to noodles.Place in ...
In greased casserole dish layer thinly sliced onions, tomatoes and squash.Add a few bread crumbs (fresh bread) or cracker crumbs.Use Italian seasoning and grated cheese.Repeat layers to suit the nee ...
Cook noodles in boiling salted water according to directions. Drain.Melt shortening in a large skillet.Add onions and green pepper; cook until tender.Stir in soup, milk, salt and pepper. Bring to a ...
Cook squash in small amount of boiling salted water for 10 to 12 minutes or until tender; drain.Saute onion in margarine until tender. ...
Spread cooked rice in the bottom of a 13 x 9-inch pan.Mix soups with 1/2 cup water.Spread 1/2 on top of rice.Put raw chicken on top of soup.Dot with butter; season to taste, then add rest of soup an ...
Over low fire, mix in a saucepan mushroom soup, cream cheese and Knox gelatine.Cook until cheese melts.Take off of heat. Mix all ingredients well.Put into mold and refrigerate overnight.Serve with c ...
Cook yellow rice as directed; mix with Mexicorn, butter and soup.Grate Cheddar cheese on top.Bake at 350\u00b0 until cheese is melted. ...
Mix all ingredients together except eggs and cheese.Beat eggs well.Mix with corn.Sprinkle cheese on top.Bake at 350\u00b0 for 1 hour. ...