Mix the first eight ingredients and place in casserole dish. Refrigerate overnight. ...
Cook and drain lima beans and broccoli; set aside.Mix soup, water chestnuts, sour cream and onion soup.Mix soup mixture with vegetables; put in casserole dish. ...
Mix all ingredients with 1 cup mayonnaise. Put in baking dish. Crumble 2 tubes Ritz crackers and mix with 2 sticks margarine that has been melted. Sprinkle top. Bake at 400\u00b0 for 20 minutes. ...
Combine flour and Worcestershire sauce in Dutch oven; add water.Cook and stir until thickened over medium flame.Add onion, green pepper, mushrooms, seasonings, tomato sauce, tomatoes and soup.Simmer ...
Brown chicken with butter.Add cream of chicken soup, chicken and rice soup and cup of rice.Bake at 325\u00b0 for 60 minutes. ...
*Chili beans are kidney beans in chili sauce.If substituting kidney beans, increase the chili powder to 3 teaspoons. ...
Brown meat; salt and pepper.Drain fat off meat and add onions.Mix and add all other ingredients.Toss.Pour into a large 2 1/2 or 3-quart baking dish.Bake at 350\u00b0 for 45 minutes. ...
Mix all ingredients together.Bake at 325 degrees for 20 minutes.Put bacon on top when cooking. ...
Place chicken in 9 x 13-inch baking dish.Combine other ingredients and pour over chicken.Bake at 375\u00b0 for 1 1/2 to 2 hours.Add boiling water if too dry.Serves approximately 6. ...