Last Minute Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion, chopped
    1 c. water
    1 (16 oz.) can tomato sauce
    1 c. diced cheese
    2 c. uncooked macaroni
    1 (16 oz.) can whole kernel corn, drained
    salt and pepper to taste
Preparation
    Brown meat; salt and pepper.
    Drain fat off meat and add onions.
    Mix and add all other ingredients.
    Toss.
    Pour into a large 2 1/2 or 3-quart baking dish.
    Bake at 350\u00b0 for 45 minutes.

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