Last Minute Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 large onion, chopped
1 c. water
1 (16 oz.) can tomato sauce
1 c. diced cheese
2 c. uncooked macaroni
1 (16 oz.) can whole kernel corn, drained
salt and pepper to taste
Preparation
-
Brown meat; salt and pepper.
Drain fat off meat and add onions.
Mix and add all other ingredients.
Toss.
Pour into a large 2 1/2 or 3-quart baking dish.
Bake at 350\u00b0 for 45 minutes.
Leave a comment