Brown beef in skillet with salt, pepper and onion powder.Be sure to remove excess fat.Put cooked beef in a casserole dish. Next, layer sliced potatoes (peeled or not, thin to medium slices), then la ...
Cook macaroni; drain.Cook celery in chicken broth or a chicken flavored bouillon cube, plus 3/4 cup water, for 5 minutes. Combine cooked macaroni, celery, broth, celery soup, mushrooms, chicken or t ...
Combine all in 1 1/2-quart casserole. Bake at 350\u00b0 for 30 minutes. Serves 6 to 8. ...
Melt butter in 3-quart saucepan.Add herbs and celery. Season.Simmer gently for five minutes.Add meat; stir well. Add gravy and stir.Cook for five minutes. ...
Spread mustard on both sides of chicken; sprinkle with pepper. Cover and refrigerate 2 to 4 hours.Melt butter; stir in lemon juice, garlic salt and tarragon.Cook over low heat for 5 minutes, stirrin ...
Mix all together and pour into a large pan or oblong 14 x 8 x 2-inch baking dish or 2 small ones. ...
Cook cabbage for 15 minutes; drain well.Combine flour and sugar and add to tomatoes with remainder of ingredients.Bring to boil and stir slightly.Place in casserole in alternate layers (tomatoes las ...
Cook noodles as directed on box.Set oven to 375\u00b0.In butter or margarine in a skillet, saute mushrooms and onion until tender. Stir in paprika, salt, pepper and flour.Slowly mix in milk. Cook, s ...
Fill a 9 x 13-inch cake pan with bread slices. Layer sausage and cheese over bread.Beat eggs and add milk.Pour over bread, sausage and cheese.Let set in refrigerator overnight. Bake at 350\u00b0 for ...
Mix together soup, flour, milk and onion.Pour over potatoes and cabbage.Place browned pork chops on top and bake at 350\u00b0 for 1 1/2 hours. ...